Restaurant awards
One of the top venues and restaurants in Stockerau. Local products, dishes, and specialties. Awarded by Gault&Millau, Falstaff, and A La Carte.
One of the top venues and restaurants in Stockerau. Local products, dishes, and specialties. Awarded by Gault&Millau, Falstaff, and A La Carte.
With a total circulation of around 150,000 items, the Falstaff magazine is the largest wine and gourmet magazine in the entire German-speaking world. We are very proud of our good rating!
If you want to carry the top-class seal of quality in the Lower Austrian host culture, you have to face a strict, anonymous test. Food and beverages are valued as well as regional and seasonal cuisine. But also on friendliness and competence in service and wine advice is given importance.